antipasti
antipasto platterpancetta wrapped prawn, caprese, manchego cheese, olives, assorted charcuterie, white beans spacer |
$11.00 |
fritti misticalamari, white shrimp, aioli, cocktail sauce |
$10.00 |
beef carpacciothinly sliced beef, dijon mustard, shaved asiago cheese, capers & extra virgin olive oil |
$10.00 |
chilled jumbo prawn cocktailcitrus horseradish cocktail sauce, sliced avocado |
$14.00 |
bruschetta massimoroma tomato, sundried tomato, garlic, fresh basil, olives on garlic crouton |
$11.00 |
soup of the dayask your server |
$8.00 |
insalata
iceberg lettuce wedgecrumbled blue cheese, applewood smoked bacon, cherry tomatoes, hard boiled egg spacer |
$9.00 |
caprese saladorganic heirloom tomatoes, fresh basil & buffalo mozzarella cheese |
$11.00 |
organic heirloom tomato towerbrie crouton, assorted greens, aged balsamic drizzle |
$11.00 |
caesar saladroasted garlic croutons, asiago cheese & classic caesar dressing |
$9.00 |
waldorf saladbutter lettuce, apple slices, grapes, raisins, blue cheese, honey glazed walnuts w/ tarragon vinaigrette |
$10.00 |
hanger steak saladbaby arugula, red & golden beets, shaved fennel, cherry tomatoes, gorgonzola cheese |
$15.00 |
pan seared salmon “cobb salad”organic greens, avocado, diced bacon, gorgonzola cheese |
$18.00 |
insalada di sudtequila flamed prawns, avocado & cilantro on a bed of caesar salad |
$16.00 |
bay shrimp saladwith vine ripened tomatoes, avocado, butter lettuce & creamy rosemary vinaigrette |
$14.00 |
panini / pizzetta
Sandwiches served w/ your choice of mixed greens or French fries
pizza of the dayask your server |
$12.00 |
egg salad bltapplewood smoked bacon, organic greens & fresh roma tomatoes on a toasted filone roll |
$10.00 |
braised short rib panniniburnt brandy onion, provolone cheese, arugula, aioli |
$13.00 |
chopped burgergrilled w/ applewood smoked bacon & provolone cheese |
$12.00 |
parmigiana crusted chicken sandwichfresh mozzarella, tomatoes, arugula, aioli |
$11.00 |
pasta / secondi
penne alla checcapomodoro sauce, basil, fresh mozzarella cheese |
$13.00 |
cannellonichicken & veal w/ spinach, pomodoro & alfredo sauce |
$14.00 |
risotto del cinghialecreamy mushroom risotto & wild boar ragu |
$14.00 |
porcini & black truffle raviolioyster mushrooms & herb broth |
$15.00 |
grilled beef hanger steakbordelaise glaze, creamy polenta, seasonal vegetables |
$16.00 |
parmigiana crusted chicken breastpomodoro sauce, fresh mozzarella, capellini primavera |
$15.00 |
pan seared atlantic salmonmixed summer vegetables, lemon sauce, red pepper coulis |
$17.00 |
veal piccatalemon, capers, chardonnay sauce, linguine primavera |
$21.00 |
side orders
pan-seared brussel sprouts w/ crispy pancetta |
$4.00 |
mixed summer vegetables |
$4.00 |
sauteed baby spinach |
$4.00 |
crispy parmesan fries |
$4.00 |
grilled chicken breast |
$6.00 |
prawns (5 each) |
$8.00 |
fresh filet of salmon |
$10.00 |
antipasti
soup of the dayask your server |
$8.00 |
chilled jumbo prawn cocktail (7)citrus horseradish cocktail sauce, sliced avocado |
$14.00 |
beef carpacciothinly sliced beef, dijon mustard, shaved parmesan cheese, capers, extra virgin olive oil |
$11.00 |
smoked norwegian salmonpotato cake, pickled red onions, capers, mixed greens, creme fraiche |
$12.00 |
bruchetta massimoroma tomato, sun dried tomato, garlic, fresh basil, olives on garlic crouton |
$11.00 |
seared dayboat scallops (2)fresh spinach risotto, basil oil |
$13.00 |
fritti misticalamari, white shrimp, aioli, cocktail sauce |
$11.00 |
antipasto platterpancetta wrapped prawn, caprese, brigante pecorino cheese, olives, assorted charcuterie |
$13.00 |
imported & domestic cheese plateserved w/ artisan bread toasts |
$13.00 |
steamed p.e.i. musselsshallots, garlic, white wine, cream, spicy aioli crouton |
$12.00 |
insalata
organic mixed greensaged balsamic vinaigrette, honey glazed walnuts, goat cheese crostini |
$8.00 |
iceberg lettuce wedgecrumbled blue cheese, applewood smoked bacon, cherry tomatoes, hard boiled egg |
$9.00 |
caprese saladorganic roma tomatoes, fresh mozzarella, basil |
$12.00 |
roasted red & golden beet saladpink grapefruit, napa skyhill farm goat cheese, olives, spinach |
$10.00 |
waldorf saladbutter lettuce, apples, grapes, raisins, blue cheese, honey glazed walnuts, tarragon vinaigrette |
$11.00 |
caesar saladroasted garlic croutons, parmigiano reggiano, classic caesar dressing |
$10.00 |
shaved fennel & arugula saladwhite balsamic & walnut oil vinaigrette, goat cheese, roasted pears |
$11.00 |
fresh pasta
penne alla checcapomodoro sauce, basil, fresh mozzarella cheese |
$16.00 |
housemade cannellonistuffed w/ chicken, veal, spinach, ricotta, pomodoro & alfredo sauce |
$22.00 |
risotto del cinghialecreamy mushroom risotto & wild boar ragu |
$21.00 |
linguini massimomanila clams, p.e.i. mussels, jumbo prawns, pancetta, chorizo, garlic, cream |
$25.00 |
porcini & black truffle raviolilemon herb broth |
$21.00 |
secondi
one half roasted free-range chickenmarsala sauce, yukon potato, spring vegetables |
$20.00 |
maple leaf farms boneless duck breastcreamy corn polenta, brandy-apricot sauce |
$26.00 |
angus filet mignon 8ozasparagus, portobello mushrooms, mashed potatoes, gorgonzola, demi glace |
$42.00 |
grilled bone-in pork chopgoat cheese polenta cake, braised red cabbage, apple cider sauce |
$26.00 |
pan seared filet of salmonfresh spinach risotto, red pepper coulis, lemon sauce |
$25.00 |
grilled hanger steakbordelaise sauce, gorgonzola butter, parmesan fries |
$24.00 |
veal piccatalemon, caper, white wine sauce, butter linguine primavera |
$27.00 |
fish of the day (chef's choice)ask server |
$0.00 |
side orders
mixed seasonal vegetables |
$4.00 |
sauteed baby spinach |
$4.00 |
crispy parmesan fries |
$4.00 |
brussel sprouts w/ pancetta |
$4.00 |
on the lighter side
organic roma tomato & buffalo mozzarella toweraged balsamic vinaigrette, arugula pesto & fresh basil |
$8.00 |
imported & domestic cheese plate(ask server for selections) w/ artisan bread toasts |
$13.00 |
iceberg lettuce wedgecrumbled blue cheese, applewood smoked bacon, cherry tomatoes, hard boiled eggs & blue cheese dressing |
$8.00 |
seared day boat scallops (2)orzo w/ beets, pine nuts, saffron, goat cheese |
$13.00 |
chilled jumbo prawn cocktail (7)citrus horseradish cocktail sauce, sliced avocado |
$14.00 |
mediterranean pitted oliveson the heartier side |
$5.00 |
porcini & black truffle raviolilemon herb broth |
$11.00 |
short ribs & polenta bites |
$11.00 |
grilled pancetta wrapped prawns (6)drizzled w/ buerre blanc sauce |
$12.00 |
baked macaroni & cheesecarbonara style, parmesan crisp |
$9.00 |
meatball slidersfresh mozzarella, aioli, basil |
$8.00 |
grilled hanger steakwith parmesan fries |
$9.00 |
fritti misticalamari & white shrimp w/ aioli & cocktail sauce |
$8.00 |
garlic friesserved w/ ketchup |
$4.00 |
dessert
howling wolfbaileys, kahlua, crown royal & coffee |
$10.00 |
cappuccino massimoCappuccino, Baileys Irish cream & grand marnier served in a brandy snifter |
$9.50 |
imported & domestic cheese plateserved w/ artisan bread toasts (ask your server for selections) |
$13.00 |
tiramisuespresso soaked lady fingers layered w/ myers rum, kahlua & mascarpone cream |
$7.50 |
house made tuscan apple tartvanilla bean gelato & drizzles of caramel sauce |
$7.50 |
cranberry & vanilla bean creme brulee |
$8.00 |
fresh berries
ice cream triovanilla bean, coppa mista “spumoni” & lemon sorbetto |
$7.00 |
chocolate"sin"Flourless chocolate cake w/ warm center, Bailey's cream sauce |
$8.00 |
lemon tartufoseasonal berries |
$8.75 |
new york style cheesecakerasberry coulis, fresh berries |
$8.00 |
vanilla panna cottastrawberry coulis, fresh berries |
$8.50 |
affogatoespresso w/ vanilla ice cream |
$6.00 |
espresso, cappuccino or latte |
$3.50 |
doubles |
$4.50 |
specialty teas |
$4.00 |
dessert wines, grappa & ports
james cole merlot icewine (jaden) 375 ml |
$110.00 |
james cole merlot icewine (jaden) 375 ml |
$110.00 |
essensia, california orange muscat |
$9.50 |
royaltokaji dessert wine |
$24.00 |
limoncello caravella |
$8.00 |
williams birne, eau de vie, swiss |
$12.00 |
grappa uvaviva italiana di poli |
$10.00 |
grappa del piemonte, poggio basso |
$12.00 |
grappa milla camomile, marolo |
$15.00 |
grappa, di moscato, luigi francoli |
$15.00 |
grappa di barolo, michele chiarlo |
$17.00 |
sandeman founders reserve |
$7.50 |
fonseca porto, bin 27 |
$9.00 |
dow tawny porto, ten years old |
$10.00 |
dow tawny porto, 20 year old |
$14.00 |
warre's vintage porto |
$14.00 |
grahams six grapes reserve |
$12.00 |
warres quintada cavadinha |
$14.50 |
warres vintage porto |
$16.00 |
1991dow vintage porto |
$17.00 |
dow, tawny porto, 30 year |
$18.00 |
sauza, quinta bucheiro l.b.v |
$14.00 |
warre's vintage porto |
$16.00 |
cognac / tequila
armagnac sempe |
$11.00 |
calvados, chateau du breuil, apple brandy |
$12.00 |
martell cordon bleu |
$16.00 |
hennessey v s |
$9.00 |
hennessy vsop privilege |
$20.50 |
hennessy x.o |
$20.50 |
remy martin v s o p |
$12.75 |
courvoisier v |
$9.00 |
courvoisier v.s.o.p |
$12.50 |
pierre ferrand 1er cru de cognac |
$15.00 |
courvoisier x.o |
$19.50 |
remy martin x.o |
$22.00 |
hardy 50 year old |
$44.00 |
patron roca reposado |
$16.00 |
don julio 1942 anjeo |
$28.00 |
grand patron burdeos, anjeo |
$45.00 |
grand marnier 100 year old |
$28.00 |
specialty drinks
maxipolitanstolichnaya vodka, triple sec, mango pulp, cranberry juice, fresh lime |
$9.75 |
pomegranate martinipearl vodka, cointreau, pomegranate juice orange juice, fresh lime, float of prosecco |
$9.50 |
lemon dropabsolut citron vodka, fresh lime juice, triple sec, sugar rimmed glass |
$9.25 |
belliniprosecco sparkling wine, peach puree |
$8.75 |
hennessey sidecarhennessey vs cognac, grand mariner, fresh lime juice, orange peel |
$9.75 |
cane daiquiri10 cane rum, pineapple juice & grenadine |
$9.50 |
aperol spritzaperol aperitivo, prosecco, splash soda, orange slice |
$8.50 |
moscow muleabsolute vodka, sweet & sour, ginger beer |
$9.75 |
godiva chocolate martinivanilla stoli creme de cacao & godiva chocolate liqueur |
$9.25 |
mango tangofinlandia mango vodka, malibu rum, sweet & sour, cranberry & pineapple juices |
$9.50 |
basil martinistolichnaya, st. germain elderflowers, basil, lime, simple syrup |
$9.25 |